1461 E Hyde Park Blvd
5220 S Lake Park Ave
1424 E 53rd St Ste 28
1333 E 57th St
1440 E 57th St
1206 E 53rd St
Scallop & Bacon Mixed Salad (4pcs)
(deep-fried scallop bacon and balsamic sauce served with mixed salad and sesame dressing)
$9.95 |
Seafood Japanese Pizza
(pan-fried mixed batter with shrimp, white fish, octopus, crab stick, fish broth, cabbage and carrot topped with strip seaweed spicy mayo and eel sauce)
$9.95 |
Shrimp Tempura (5pcs)
(shrimp in tempura served with home-made sweet & sour and tempura sauce)
$7.95 |
Shrimp Vegetable Tempura
(shrimp(3), sweet potato, green bean, zucchini, in tempura)
$7.50 |
Soft Shell Crab Tempura
(deep-fried soft shell crab served with home-made sweet & sour and tempura sauce)
$6.95 |
Crispy Calamari
(deep-fried squid with bread crumb served with home-made sweet and sour sauce)
$6.50 |
Salmon Skin Mixed Salad
(deep-fried salmon skin and balsamic sauce served with mixed salad and sesame dressing)
$6.50 |
Kani Su Or Tako Su
(crab meat or tako and seaweed salad in ponzu sauce)
$5.95 |
Wakame Salad
(seaweed salad and cucumber in sweet dressing)
$4.95 |
Crispy Chicken Strips (5pcs)
(deep-fried breaded strip chicken served with home-made sweet and sour sauce)
$4.95 |
Gyoza (6pcs)
(pan-fried or deep-fried chicken dumpling served with tempura sauce)
$4.95 |
Shumai (8pcs)
(shrimp dumpling served with tempura sauce)
$4.95 |
Vegetable Tempura
(sweet potato, green bean, zucchini, in tempura)
$4.95 |
Harumaki (6pcs)
(vegetable japanese spring rolls served with home-made sweet and sour sauce)
$4.95 |
Yasai Salad (House Salad)
(assorted vegetable with spicy mayo dressing)
$3.95 |
Edamame
(steamed young green soy bean with lightly salt)
$2.95 |
Miso Soup
(tofu, scallion and seaweed in soybean broth)
$1.50 |
Amaebi (Sweet Shrimp)
$2.50 |
Hotate (Fresh Scallop)
$2.50 |
Ikura (Salmon Roe)
$2.50 |
Maguro (Tuna)
$2.50 |
Shiro Maguro (Super White Tuna)
$2.50 |
Suke Sake (Smoked Salmon)
$2.50 |
Binnaga (Albacore Tuna)
$2.00 |
Ebi (Shrimp)
$2.00 |
Hamachi (Yellow Tail)
$2.00 |
Ika (Squid)
$2.00 |
Masago (Smelt Roe)
$2.00 |
Nama Sake (Fresh Salmon)
$2.00 |
Saba (Marinate Mackerel)
$2.00 |
Tai (Red Snapper)
$2.00 |
Tako (Octopus)
$2.00 |
Tobiko (Flying Fish Roe)
$2.00 |
Unagi (Fresh Water Eel)
$2.00 |
Kani (Crab Meat)
$2.00 |
Suzuki (Seabass)
$2.00 |
Seaweed Salad
$2.00 |
Kani Kama (Crab Stick)
$1.50 |
Hokkigai (Arctic Clam)
$1.50 |
Tamago (Japanese Egg Omelet)
$1.50 |
Inari (Fried Tofu Skin)
$1.50 |
Vegetable Tempura Maki (5pcs)
(sweet potato, green onion, asparagus, green bean, spicy mayo topped with eel sauce)
$4.95 |
Vegetable Maki (5pcs)
(cucumber, avocado, asparagus and kampyo)
$3.95 |
Seaweed Salad Maki (Seaweed Salad Roll) (6 Pcs)
$3.95 |
Avocado Maki (5pcs)
$3.50 |
Kampyo Maki (Sweet Pickled Squash)(5pcs)
$3.50 |
Oshinko Maki (Pickled Daikon Roll)(5pcs)
$3.50 |
Shiitake Maki (Shiitake Mushroom Roll) (5pcs)
$3.50 |
Sweet Potato Maki (5pcs)
(sweet potato tempura, spicy mayo topped with eel sauce)
$3.50 |
Spider Maki (5pcs)
(soft shell crab tempura, masako, avocado, cucumber, spicy mayo topped with eel sauce)
$7.95 |
Beef Or Chicken Tempura Maki (5pcs)
(beef or chicken tempura, masago, avocado, cucumber, spicy mayo topped with eel sauce)
$7.95 |
Chicago Maki (6pcs)
(unagi, crunch, avocado, green tobiko outside)
$6.50 |
Palatine Maki (6pcs)
(salmon, eel, cucumber, oshinko)
$6.50 |
Philadelphia Maki (6pcs)
(smoked salmon, cream cheese and scallion)
$6.50 |
Alaska Maki (6pcs)
(salmon, crab stick, avocado)
$5.95 |
Spicy Scallop Maki (6pcs)
(scallop, cucumber, spicy sauce, masago, scallion)
$5.95 |
Srimp Tempura Maki (5pcs)
(srimp tempura, masako, cucumber, mayo topped with eel sauce)
$5.50 |
Christmas Maki (6pcs)
(yellow tail, tuna, cucumber, red tobiko)
$5.50 |
Unagi Maki (6pcs)
(fresh water eel and cucumber top with eel sauce)
$5.50 |
Futo Maki (5pcs)
(kani kama, oshinko, kampyo, cucumber, tamago)
$4.95 |
Spicy Sake (5pcs)
(salmon mixed with spicy sauce)
$4.95 |
Spicy Tuna (6pcs)
(tuna mixed with spicy sauce)
$4.95 |
California Maki (5pcs)
(crab stick, avocado, cucumber, masago)
$4.50 |
Boston Maki (6pcs)
(tuna, avocado)
$4.50 |
Salmon Skin (5pcs)
(deep-fried salmon skin, cucumber, spicy mayo topped with eel sauce)
$4.50 |
Ebi Kyu Maki (6pcs)
(shrimp and cucumber roll)
$4.00 |
Tekka Maki (6pcs)
(tuna roll)
$4.00 |
Negi Shiro Maguro Maki (6pcs)
(super white tuna and green onion)
$4.00 |
Negi Hamachi Maki(6pcs)
(yellow tail and green onion)
$4.00 |
Sake Maki (6pcs)
(salmon roll)
$4.00 |
Shinju Maki (8pcs)
(hamachi, cilantro, jalapino, tempura crunch topped with toasted scallop, red tobiko)
$12.00 |
American Maki (8pcs)
(crispy fish, tomato, mixed salad, cream cheese, tempura crunch topped with american cheese)
$12.00 |
Crazy Maki (8pcs)
(tuna, hamachi, hirame, ginger, cucumber, tempura crunch, spicy mayo)
$12.00 |
Gozzila Maki (8pcs)
(shrimp tempura, avocado, masago, spicy mayo, green onion outside, with tempura crunch)
$12.00 |
Sub Marine Maki (8pcs)
(deep-fried spicy tuna, cream cheese, scallion topped with eel sauce)
$12.00 |
Dragon Maki (8pcs)
(shrimp tempura topped with unagi, avocado and eel sauce)
$11.00 |
Maxican Maki (8pcs)
(hamachi, cilantro, oshinko, jalapino topped with tuna, hirame, red tobiko)
$11.00 |
Rainbow Maki (8pcs)
(california roll topped with tuna, salmon, white fish, cooked shrimp)
$11.00 |
Red Dragon Maki (8pcs)
(spicy tuna, cucumber topped with unagi and avocado in spicy mayo)
$11.00 |
Volcano Maki (5pcs)
(squid, red snapper, cucumber, jalapeno, masako topped with spicy tuna and spicy mayo)
$10.00 |
Peking Maki (5pcs)
(roasted duck, cucumber, shiitake, ginger topped with eel sauce, green onion and red tobiko)
$10.00 |
(Served with Miso Soup)
Classic Sashimi
(2 tuna, 2 salmon, 1 hamachi, 1 seabass, 1 saba, 1 cooked shrimp)
$14.95 |
Premium Sashimi
(2 tuna, 2 hamachi, 2 salmon, 2 white fish, 1 octopus, 1 cooked shrimp)
$20.00 |
Classic Sushi
(tuna, salmon, hamachi, red snapper, seabass, saba, neki shiro maguro maki)
$16.95 |
Premium Sushi
(2 tuna, 2 hamachi, 2 salmon, 2 white fish, 1 cooked shrimp, 1 octopus, 1 unagi, 1 inari, california maki)
$24.00 |
Sashimi and Sushi Combo
(4pcs sashimi, 4pcs nigiri and spicy tuna maki)
$17.95 |
Mixed Maki
(spicy tuna, california maki, tekka maki, neki hamachi, neki shiro maguro maki, sake maki)
$23.95 |
Chirashi
(assorted filets of seafood on sushi rice)
$16.95 |
Scallop & Bacon Don (4pcs)
(deep-fried scallop & bacon on bed of sushi rice topped with eel sauce)
$15.95 |
Unagi Don
(fresh water eel on bed of rice topped with eel sauce)
$13.50 |
(Served with Miso Soup, Rice and House Salad)
Salmon
$13.95 |
Scollop & Bacon (4pcs)
$13.95 |
Shrimp Tempura (7 Pcs)
$12.95 |
Saba (Mackerel)
$11.95 |
Crispy Fish
$11.95 |
Tender Beef
$10.95 |
Tender Chicken
$10.95 |
Ccrispy Chicken
$10.95 |
Vvergetable Tempura and Tofu
$9.95 |
(Served with Miso Soup, Rice and House Salad)
Tender Beef
$11.95 |
Tender Chicken
$11.95 |
(Served with Miso Soup, Mixed Tempura, House Salad, Chicken Strip, California Roll, Your Choice of Teriyaki and Ice Cream)
Salmon
$17.95 |
Scallop & Bacon (4pcs)
$17.95 |
Shrimp Tempura (5 Pcs)
$16.95 |
Saba (Mackerel)
$15.95 |
Crispy Fish
$15.95 |
Tender Beef
$14.95 |
Tender Chicken
$14.95 |
Crispy Chicken
$14.95 |
Vegetable Tempura and Tofu (No Meat)
$13.95 |
Sushi Rice
$2.00 |
Rice
$1.00 |
Teriyaki Sauce
$1.00 |
Spicy Mayo
$1.00 |
Eel Sauce
$1.00 |
Mochi Ice Cream (2)
(green tea, red bean)
$3.50 |
Ice Cream
(chocalate, strawberry, green tea)
$2.95 |